So Delicious kindly sent me some of their new products to review.  I only review products I like or love so I can make sure you don’t miss out on the good stuff.

Obsessed is a good adjective to use.  It accurately describes my new-found love for the new cool whip on the market and in the freezer section of a grocery store near you (soon I hope if not already).  It’s So Delicious’ Coco Whip, a coconut milk based non-dairy, vegan whipped cream.  The taste and texture are perfection.  There are two kinds, regular and light.  The difference is 1 gram of fat per serving and the regular is thicker, the light is smoother, both are equally yummy!

So Delicious Cocoa Whip So Delicious Coco Whip

Just in time for the holidays, this perfectly whipped treat will spruce up any dessert, from pumpkin pies to trifles.  Top off hot totties, coffees, with a dollop or two.   Loved having it with a banana split, chocolate sorbet with nuts and mini-chocolate chips.

Nog yourself out this holiday season with their Coconut Nog or Pumpkin Nog.  These can be used as a dairy substitute in muffins, cakes and cookies.  I’ll share some of my recipes in other posts.

Another favorite from the So Delicious package that they sent me is the Chocolate Mint Coconut Milk. It’s delicious chilled all on it’s own or heated up for an instant hot chocolate. Stick a mini candy cane on your mug as an edible garnish, and dollop of coco whip for something extra special and festive for the holidays.

I enjoyed their ice cream pop shaped like a candy corn.  I could see kids really loving this too.

There are some other new pops coming out for the holidays too which I have yet to try.

I have been a big fan of So Delicious.  Topping the list of favorite products from them are coco whip, Almond Chocolate bar,and the mint chocolate coconut milk!

So Delicious Coco Whip Vegan Nog So Delicious green smoothie vegan

mango lasse


Best Vegan Thanksgiving Recipes & Menus from Top Food Blogs & Websites

November 22, 2014

via: Thanksgiving can be challenging for vegans and omnivores alike. Food is such a huge part of the holiday and honoring family/cultural traditions is something that many hold dear.  It can be difficult to satisfy everyone, but hopefully these recipes and menu plans will make it easier.   It’s easy to make outrageously delicious […]

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Cowspiracy: The Sustainability Secret Movie Review

September 8, 2014

Cowspiracy: The Sustainability Secret is a groundbreaking, must-see feature-length documentary by Keegan Kuhn and Kip Andersen.  I had the opportunity to see it at the NYC premiere on August 21st.  The film is about the environment as told through a narrative by Kip Andersen.  We are invited to go along with Kip on his journey […]

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VeganSun Artisan Cheese Shines Bright

June 25, 2014

Being vegan these days doesn’t mean compromise at all and having the convenience of products like VeganSun Cheese, a nut-based vegan cheese from Sunrawise, makes eating vegan easy, delicious and nutritious. Vegan cheeses have come a long way. There’s a number of different kinds of vegan cheeses on the market. There are soy-based and tapioca-based […]

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Easy Vegan Pancake Recipe with a Chickpea Twist

March 31, 2014

Remember the good old grand slam breakfast, complete with all the cholesterol one could pack into one meal? It should have been served with a defibrillator on the side. Well here’s one portion of that grand slam, the pancake, veganized & made a little healthier with a boost of nutrition and protein from the all-mighty […]

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Vegan Event NYC Vegetarian Food Festival

March 2, 2014

The fourth annual NYC Vegetarian Food Festival is underway this weekend! Today, March 2nd, at the Metropolitan Pavilion, 125 W 18th Street, New York, New York (the city so nice, they named it twice), you can catch up on all kinds of fabulous vegan products, from vegan ice creams to nut-based cheeses, fresh pressed juices, […]

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Bring on the Sweet Potato & Fruit-Filled Cookies with Pipernilli Vegan Cookies

February 19, 2014

Vegan cookie company Pipernilli has found a clever way to get some veggies into the foods you eat. They simply looked to the cookie. Pipernilli cookies are all vegan so they are made without eggs and dairy (that includes no butter). Their cookies are unique in that they use organic vegetables and fruits in their […]

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Vegan Rice Crispy Treats Recipe with a Twist

February 4, 2014

Our giveaway for Fran Costigan’s cookbook, Vegan Chocolate: Unapologetically Luscious and Decadent Dairy-Free Desserts, has come to an end and the winner has been chosen. Thank you to everyone who participated. If you were not the winner, we still have a treat for you. It’s time for the bonus round. Fran Costigan and her publishers […]

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Vegan Super Bowl Food Ideas & Recipes

February 2, 2014

It’s here – Super Bowl XLVIII. Time to bring on the game day food fest and party like a vegan. Whether you’re chillin’ at home, having a party, a guest that has to bring something or are attending the big game at MetLife Stadium in New York, there are lots of delicious options. Forbes Magazine […]

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Vegan Cookbook Giveaway and Decadent Vegan Cupcake Recipe

January 28, 2014

With Valentine’s Day in mind, it’s the perfect time to think about sweets and chocolate, and nothing could be sweeter then delicious vegan desserts. My favorite vegan dessert recipes come from this amazing vegan chef, Fran Costigan. Rightfully known as the Queen of Vegan Desserts, Fran is a world-renowned chef, author, recipe developer, educator, and […]

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